Garlic and ginger shrimp

Directions

1. Mix shrimp, garlic, fish sauce, sugar and pepper in medium bowl. Heat oil in large skillet or wok on high heat. Add shrimp mixture; stir fry 1 to 2 minutes or until shrimp turn pink. Add green onions and ginger; stir fry 30 seconds.

2. Garnish with cilantro sprigs, if desired.

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