Serves 4-5
1. Clean and cut up the chicken and seasoned it with your favorite seasonings and let it sit for 15 minutes.
2. In skillet, brown chicken add onions, garlic, tomatoes, pepper and shallot.
3. Cook for 5 minutes then add cabbage, salt to taste.
4. Cook until tender, about 20 minutes then add tomato paste and cook for another 5 minutes.
5. Serve with rice or roti.
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