Belize
Serves 1-2
1. Cover beans in water, and soak overnight.
2. Put beans in pot; add onions, bell pepper, garlic, and enough water to boil until beans are tender and whole.
3. Add coconut milk, and seasonings.
4. Add rice to beans, and cook over gentle heat until liquid is absorbed.
5. Stir gently with a fork, and add a little water as necessary, until rice is cooked.
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