Boiled prawns with dip

Directions

1. Shell the prawns and wash well with lime or lemon juice. Remove the black line along the back.

2. Steep for about 2 hours with salt, lemon or lime juice and garlic powder.

3. Boil for about 10 minutes. Do not overcook or prawns will become rubbery.

4. Drain, cool and arrange on a dish around a bowl of dip.

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